Determination of primary aromatic amines from cooking utensils by capillary electrophoresis-tandem mass spectrometry - ScienceDirect

Chromatographic Separation of Aromatic Amine Isomers: A Solved Issue by a New Amphiphilic Pillar[6]arene Stationary Phase

PDF) Aromatic amines from polyurethane adhesives in food packaging: The challenge of identification and pattern recognition using Quadrupole-Time of Flight-Mass SpectrometryE

PDF) Aromatic amines from polyurethane adhesives in food packaging: The challenge of identification and pattern recognition using Quadrupole-Time of Flight-Mass SpectrometryE

PDF) Potent Acrylamide Determination in Food Products Using Ion-Selective Electrode Technique

Chromatography, Free Full-Text

On-line Coupling of Aptamer Affinity Solid-Phase Extraction and Immobilized Enzyme Microreactor Capillary Electrophoresis-Mass Spectrometry for the Sensitive Targeted Bottom-Up Analysis of Protein Biomarkers

Stability study of primary aromatic amines in aqueous food simulants under storage conditions of food contact material migration studies - ScienceDirect

Chromatography, Free Full-Text

Food and Environmental Samples Handling and Preparation for Mass Spectrometry