Frontiers Biochemical and antioxidant activity of wild edible

PDF] Evaluation of Polyphenolics Content and Antioxidant Activity in Edible Wild Fruits

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Frontiers Biochemical and antioxidant activity of wild edible fruits of the eastern Himalaya, India

Contribution of edible flowers to the Mediterranean diet: Phytonutrients, bioactivity evaluation and applications - Amrouche - 2022 - Food Frontiers - Wiley Online Library

PDF) Antioxidant Activity, Phenolic Composition, and Hormone Content of Wild Edible Vegetables

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Changes in bioactive compounds and antioxidant activity of three Amaranthus L. genotypes from a model to household processing - ScienceDirect

Protective effects of Cotoneaster integerrimus on in vitro and ex‐vivo models of H2O2‐induced lactate dehydrogenase activity in HCT116 cell and on lipopolysaccharide‐induced inflammation in rat colon - Zengin - 2019 - Journal

Frontiers Polyphenols, Flavonoids, and Antioxidant Activity Involved in Salt Tolerance in Wheat, Aegilops cylindrica and Their Amphidiploids