Alehouse Cheddar Cheese – Vermont Farmstead Cheese Co.

7 Oz. Square Starting with our own Vermont artisan cheddar, we’ve made this Vermont staple tipsy by adding two kinds of brew from a local brewer Harpoon®. We use both their Munich Dark and their IPA to soak our curds during the cheese making process for full ale flavor. Our imported peg mill tears the curds giving them

Maple Cheddar – Vermont Farmstead Cheese Co.

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Vermont Cheddar & Ale Party Pack – Cabot Creamery

Organic Triple Cream Cheese

Vermont Farmstead Cheese Alehouse Cheddar

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