Flank/Flap Steak | $18 • 1/2 - 2 lbs. — Reedy Prime Beef

$18 • 1/2 - 2 lbs. The Reedy Prime Beef Flank/Flap Steak, also known as the Flap Steak, is full of flavor, but typically offers a tougher cut of meat.

Flank Steak – BillyDoe Meats

A perfect choice for fajitas, stuffed with some goodies or grilled and served over mashed potatoes; the flank steak is known for its leanness and

Prime Flank Steak

* 100% grain-fed Angus beef steak * Versatile and easy to prepare * Flank steak with a robust, beefy flavor * Try it as a substitute for skirt steak *

Member's Mark USDA Choice Angus Beef Flank Steak (priced per pound)

2 x flank steaks (aprox. 1.25 lb. each) Lean with intense beef flavor, this cut is located below the loin. Best when marinated, braised or grilled.

Flank Steak - 2 Pack

Primal Cuts: Cooking with America's Best Butchers by Welcome Books

Delicious Prime Filet Mignon Steaks - Shop the Best Quality Beef

Vacio Flap Meat Prime $20.38 Average 3.50lb – Ocean2Fish

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The Chefs' Warehouse Chicago Premier Product Guide by The

Reedy Creek Meat Company

Prime Beef Tenderloin Roast, Tied – PAT LAFRIEDA HOME DELIVERY

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Wild Fork Foods

Reedy Creek Meat Company